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Tickling the Tastebuds

Upon completion of their new headquarters building in Brussels, NATO wanted to contract an external company
to implement and manage their entire on-site catering and retail services.

Closely cropped photo of fruit and vegetables on a rustic blue wooden table
Double page spread of the A4 landscape brochure on a purple background, outlining Aramark's services including restaurants and hospitality
Introduction to 'Restaurant 28', featuring green headings and white body copy on a dark blue background
Full spread image of creamy mozzarella, red ripe baby tomatoes and fresh basil on top of rustic bread
Autmun sample menu for Restaurant 28 on a dark blue background, placed above vibrant images of salad and vegetables
Introduction to themed restaurant 'Four Seasons', featuring black headings and body copy on a light grey background
Full spread image of roasted chicken in a dark blue bowl, with roasted garlic, rosemary and a sprinkle of fresh herbs
Menus for the Mediterranean and Asian restaurants at the Four Seasons, placed above vibrant images of a tomato salad and king prawns
Full page image of an avocado and beetroot salad next to a photo of a king prawn and chilli linguine
Full spread image of an avocado and beetroot salad, with watercress and olive oil dressing

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